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  • Pages containing nutmeg

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    BREAKFASTS

    Melt-In-Your-Mouth Pancakes Note: They really do melt in your mouth and are about as easy to make as stuff you pour from a container. Serve them with butter and carb-free or low-carb syrups, fresh...

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    CAKES & MUFFINS

    Fluffy Cinnamon Muffins Ingredients 4 eggs 1/2 t cream of tartar 1/4 cup cottage cheese 2 T Atkins bake mix 2 T splenda, divided 1 t cinnamon, divided 4 T soft butter Spray muffin tin wit...

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    CAKES & MUFFINS

    Fluffy Cinnamon Muffins Ingredients 4 eggs 1/2 t cream of tartar 1/4 cup cottage cheese 2 T Atkins bake mix 2 T splenda, divided 1 t cinnamon, divided 4 T soft butter Spray muffin tin wit...

    Read more (64 hits)
    Cakes And Bread

    There are not many differences in making cakes and bread the traditional and/or the vegetarian way. Some cakes have fruits, others do not. From plain to very elegant and refined, there is somethin...

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    Cakes And Bread

    There are not many differences in making cakes and bread the traditional and/or the vegetarian way. Some cakes have fruits, others do not. From plain to very elegant and refined, there is somethin...

    Read more (47 hits)
    CHEESECAKE

    Pumpkin Cheesecake 1 pkg plain gelatin 1/4 c water 8 oz soft cream cheese 1 c heavy cream 1 t vanilla 1/2 c pumpkin puree 1 t cinnamon dash nutmeg, cloves 12 pkts of sweetener Whip 3/4 c...

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    COOKIES

    Peanut Butter Cookies Ingredients 2 eggs 1/2 c splenda 1/2 cup butter (1 stick) 1/2 cup SF peanut butter 1 t vanilla 1/8 t salt 1/4 t baking soda 3/4 cup protein powder   In mixing bowl...

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    Creams, Custards, And Cheesecakes

    CREAMS When it comes to creams, you are talking about two types really, whipped or solids. Always insist on pure cream. Typically 1 quart of really good thick cream will do. Beating it with a wh...

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    Creams, Custards, And Cheesecakes

    CREAMS When it comes to creams, you are talking about two types really, whipped or solids. Always insist on pure cream. Typically 1 quart of really good thick cream will do. Beating it with a wh...

    Read more (47 hits)
    Crumbles: Hearty Fruit Desserts

    Crumbles are originally British dessert dishes that were first made during the second world war when food was strictly rationed, leading to the use of a basic mixture of flour, sugar and margarine to...

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    Defining The Cappuccino In Its Many Forms

    Cappuccino is a well-loved beverage that is available for consumption in many different forms. To create a great cup of Italian Cappuccino, the beverage has to be topped with froth. This froth is r...

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    DESSERTS - Part 1

    Creamy Italian Panna Cota Note: 6 4-oz servings. Total Carbohydrates: 57 Panna cotta is a creamy Italian dessert. Perfect with fresh berries or with the Balsamic Strawberry concoction below. Th...

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